Remali.
Babka in the morning, spritz at night, art on the walls.
Edited by Aki Sumawaki
Microbakery
Since 2026
Industrial, exposed concrete
~9 min walk to Kypseli Square
~23 min to Exarcheia Square
An all-day bar with its own microbakery: specialty coffee, handmade pies and babka from the morning, then cocktails, wine and beer late into the night. The concrete interior doubles as a gallery for young Greek artists.
Remali opened in July 2026 on the corner of Drosopoulou and Fokionos Negri, the long pedestrian street at the heart of Kypseli. The room is industrial, exposed concrete throughout, with tables spilling onto the pavement.
Mornings belong to the microbakery: specialty coffee, handmade pies, croissants and babka, sandwiches that change daily. In the evening it turns into a street bistro and bar — aperitivo, spritz and house cocktails, with wine and beer alongside.
The walls belong to young Greek artists, whose work is shown and sold here, and the space hosts exhibitions and workshops through the season.
Why we picked it
A bakery by day and a bar by night, with art on the walls throughout. It captures what makes Kypseli exciting right now.
Best forBabka in the morning, a spritz at night
